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All Ingredients

  • 12 lb pre-brined turkey
    Quantity: 1
  • Butter
    Quantity: 1 stick + 1 tbsp (optional) + 1 stick (½ cup) + 4-6 tbsp(used in 4 recipes)
  • Black pepper
    Quantity: ½-1 tsp + to taste + to taste(used in 3 recipes)
  • Garlic powder
    Quantity: 1 tsp
  • Onion powder
    Quantity: 1 tsp + 1(used in 2 recipes)
  • Dried thyme, sage, or rosemary
    Quantity: 1-2 tsp
  • Lemonoptional
    Quantity: 1 (optional)
  • Apple
    Quantity: 1
  • Paprika
    Quantity: to taste
  • Garlic cloves
    Quantity: 2-3
  • Fresh rosemary/thyme/sage
    Quantity: a few sprigs
  • Store-bought turkey or chicken gravy
    Quantity: 1-2 jars or packets
  • Pan drippings from turkey
    Quantity: ½-1 cup
  • Chicken stockoptional
    Quantity: 1 cup (optional)
  • Soy sauce or Worcestershire sauceoptional
    Quantity: ⅛ tsp (optional)
  • Potatoes (Yukon Gold recommended)
    Quantity: 3-4 lbs + 3-4 lbs (4-5 medium)(used in 2 recipes)
  • Milk or heavy cream
    Quantity: ½-1 cup + 2-3 tbsp (optional)(used in 2 recipes)
  • Salt
    Quantity: to taste + ½ tsp(used in 2 recipes)
  • Garlic powder or roasted garlicoptional
    Quantity: to taste (optional)
  • Sour creamoptional
    Quantity: 2 tbsp (optional)
  • Cream cheeseoptional
    Quantity: 2 oz (optional)
  • Chivesoptional
    Quantity: to taste (optional)
  • Fresh cranberries
    Quantity: 12 oz (1 bag)
  • Sugar
    Quantity: ¾ cup + ½ cup(used in 2 recipes)
  • Orange
    Quantity: 1
  • Water
    Quantity: ½ cup
  • Cinnamon stick
    Quantity: 1 (or ¼ tsp ground)
  • Clove or nutmegoptional
    Quantity: ⅛ tsp (optional)
  • Eggs
    Quantity: 2 large
  • Vanilla extract
    Quantity: 1 tsp
  • Ground cinnamon
    Quantity: 1 tsp
  • Mini marshmallows
    Quantity: 1-2 cups
  • Pecans or walnutsoptional
    Quantity: ½ cup chopped (optional)
  • Ground nutmegoptional
    Quantity: ¼ tsp (optional)

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